SUMMARY: The purpose of this position is to operate and maintain all areas of production in the flour mill under the direction of the Head Miller/Shift Miller.
This position will sustain the Mission and Motto and Food Safety and Quality Statement of the Mennel Milling Company.
PRIMARY WORK SHIFT: This position will work 2nd shift.
You must be able to work weekends and potentially some holidays.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without accommodation.
Follow all food and personal safety rules and regulations in respect to GMP’s, OSHA, HACCP, the Global Food Safety Initiative, the US FDA Food Safety Modernization Act as stated in the FS&Q Statement, and sanitation guidelines as set forth by the company as listed in Corporate Health, Safety & Environmental (HSE) and attend all required training sessions.
Maintain the department/facility in an everyday audit ready condition.
Coordinates with Head Miller/ Miller to process the transfer of all flour products per quality department and customer specifications.
Performs quality analysis and food safety checks for flour transfers.
Assists Head Miller/ Shift Miller with mill changes and daily operations.
Assists with mill equipment repairs and routine maintenance, as needed/required.
Maintains a clean and safe working environment by following SOPs and master sanitation schedule.
Attend all training sessions, as required.
Perform sampling and testing of wheat and water and make appropriate adjustments to wheat cleaning and tempering equipment to meet specifications and standards set by the Shift Miller.
Assist with training of Mill Utility personnel.
Responsible for performing the essential duties and responsibilities of the Head Miller/ Shift Miller in their absence.
Other duties may be assigned.
About The Mennel Milling Company.
:
The Mennel Milling Company is a progressive company with a rich history.
With over 135 years of experience in the flour milling industry, Mennel has recently grown to include other strategic business ventures with over 30 sites in 6 states.
This growth has been guided by the vision and leadership of the Mennel family, now in its fifth generation (D.
Ford Mennel), as well as the hearts and hands of nearly 600 dedicated employees.
Today, Mennel consists of 6 state-of-the-art flour mills handling soft, hard and spring flours; 13 country grain elevators handling wheat, corn and soybeans; 3 trucking divisions; 2 bakery mix facilities; a popcorn plant; a truck repair garage; and more.
Whatsapp
